8-29-12
- 7 Quarts Crushed Tomatoes
- 2 pints of Choke Cherry Syrup
- 5 pints Mrs. Wages Chili Base
- 5 pints Mrs. Wages Salsa
- 7 Quarts Crushed Tomatoes
- 6 Quarts Tomato Juice
Thursday, August 30, 2012
This is where it gets tricky to keep up with a canning log. During the days of Aug and Sept, when the tomatoes, peppers and peaches are coming on faster than I can shove them into jars. I'm going to start keeping a brief list. I'll add explanations when I have time.
8-29-12
8-29-12
Subscribe to:
Post Comments (Atom)
1 comment:
You are inspiring. I'm lucky to get 14 pints of anything a week. It took me 3 days to put up 14 pints of applesauce.
Post a Comment